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Bender, Arnold E.
Dictionary of nutrition and food technology
Year published: 1965 y.
All authors: Bender, Arnold E.
Publication No: 2. ed
Publishing house: Butterworths;London
Pages: VIII, 221
Libraries: TUN
Signature: 664/Ч B 43
Subject heading:
хранително-вкусова промишленост
речници, терминологични
промишленост, хранително-вкусова
UDK:
664(038.1)
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